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Serves
Pepper Steak Stir Fry
A tasty meal both simple and full of essential vitamins and minerals. Worth a try for a well-rounded and delicious lunch or dinner.
Prep Time5 Mins
Cook Time15 Mins
Total Time20 Mins
Ingredients
- 2 tbsp avocado or sesame oil
- 1 lb steak, cut into strips
- 1 garlic clove, minced
- 1 bell pepper, sliced
- 1 cup of beef broth
- 1 tbsp tamari or soy sauce
- 8 oz of sliced mushrooms
Instructions
- Heat the oil in a wok or skillet over medium high heat.
- Add the garlic and beef.
- Cook until the meat becomes brown. When done, season with pepper and salt. Set aside.
- In the same skillet, cook the onion and pepper for 5 minutes. Add the corn (if using), mushrooms, soy sauce and broth.
- Stir and cook until the mushrooms become soft.
- Add the beef and cook to heat through. Serve and enjoy.
Nutrition
Fats 10g
Protein 37g
Carbs 4g
Net Carbs 3g